simimase onamaewa..sushi des...

these r d sushi i made during d holiday..
u need:

3 cups of normal rice, mixed wit 1 cup of "chu bi" (not sure wat is it called in english..u know d type of sticky rice tat ppl used to cook rice dumpling..

3 VS 1or u can simply use japanese rice tat u can get from d hypermarket
vineger
sugar
mayo
seaweed
sesame
hotdog
crabsticks
carrot, cucumber
eggs (fried wit sugar)
others tat u might like to add

first, get ready all d ingredient by cooking d hotdog, crabsticks, fried d eggs,cut d cucumber n carrot into slices....then once d rice is cooked, put in d vineger,sugar n mayo..mixed it well til u can taste d sour sweet taste.....


then spread d rice evenly on top of d seaweed, then put d cucumebr n carrot/hotdog/crabsticks/egg on top of it like below..



another method is by spreading d rice on d roller b4 placing d seaweed, then yr rice will appeared outside instead of inside d seaweed..then u can dip it wit sesame on d outside..
remember to hold d roller firmly..


tada done!